Spicy Sichuan Chilli Olives
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Regular Price
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$12.76
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Sale Price
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$12.76
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Regular Price
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$15.95
Sold Out
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Unit Price
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- Regular Price
- $12.76
- Sale Price
- $12.76
- Regular Price
- $15.95
- Unit Price
- per
Enjoy these delicious Kalamata olives, deeply infused with oil simmered with Sichuan Pepper, fennel and ginger. Each olive bursts with a zingy flavour. Not super hot, just medium heat and perfect for every spicy chilli lover.
Store in a cool dark place for up to 12 months and enjoy when those olive cravings hit!
Enjoy free shipping to New Zealand and Australia on all orders over $60. Thanks for supporting small batch artisan producers.
Love At First Bite

Deeply Infused Olives
We take large olives and deeply infuse them with premium olive, truffle and chilli oil - rather than a salty, vinegary brine (like most supermarket olives). We then vacuum seal them for freshness, allowing the smokey, truffly, herby and chilli flavours from the oil to absorb into the olives.

How To Enjoy
Next homemade platter, try drizzling the infused oil over some buratta (or any soft cheese). You'll experience a burst of flavour that will take your platter to the next level. Enjoy!

Did You Know?
When stored in the fridge, the premium oil in the packs of olives will start to go cloudy and solidify. Same happens with all high-quality olive oil when stored at colder temperatures. Rest assured, they are perfectly fine to consumer and once left at room temperature the oil will revert to normal.
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